Best Pub Food in Wimbledon

Chef Keith and his kitchen brigade have been working hard curating hearty, wholesome (and some rather indulgent) dishes for our summer menu.

Be it a traditional pub classic, an oh-so-scrumptious Sunday roast or one of our generous (and rather delicious) breakfast dishes – we’d argue they’re some of the best in Wimbledon. Even London, perhaps (not to blow our own crumpet).

To drink? Our stocked-to-the-brim (and rather gorgeous) bar holds a whole host of tasty tipples to get you through the warmer summer months. Enjoy a glass of Minuty (large, please) an oh-so-special spritz or two, blow away the cobwebs with a Bloody Mary, or perhaps a pint of Young’s.

Best Sunday Roast

End the week on a high – at your favourite local pub (that’s us, by the way) tucking into a hearty Sunday roast.

We’re pretty proud of our roasts. Chef Keith’s crispy tatties, nourishing veggies, double egg Yorkies and gravy (served by the bucket-load) are the ultimate comfort food. Bloody Mary anyone?